Items where Author is "Ali, Ali Hamad"

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Ali, Ali Hamad and Wenaty, Alex and Kilima, Beatrice M. (2023) Proximate Composition and Caloric Content of Halwa Produced in the Urban West Region, Zanzibar. European Journal of Nutrition & Food Safety, 15 (10). pp. 111-120. ISSN 2347-5641

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