Items where Author is "Ezemba, C. C."

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Ezemba, C. C. and Archibong, E. J. and Okeke, C. A. (2022) Wine Production from Banana (Musa sapientum) Using Yeast (Saccharomyces cerevisiae) Isolated from Grape (Vitis vinifera). Journal of Advances in Microbiology, 22 (2). pp. 64-71. ISSN 2456-7116

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