Items where Author is "IGWE, K. I."

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Article

EZEMBA, C. C. and IGWE, K. I. and KEHINDE, S. O. and A. S., S. EZEMBA and OKAGBUE, R. N. (2021) OCCURRENCE OF AMYLASE PRODUCING ORGANISMS IN CASSAVA FERMENTATION FOR GARRI PRODUCTION. Asian Journal of Plant and Soil Sciences, 6 (1). pp. 255-261.

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